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Ingredients requirements - Cilantro Noodle Soup:

1. Require of cooked ingredients
2. You need 1 lb for ground turkey (or beef, etc)
3. Get 6 cup of chicken stock
4. Require salt
5. Get white pepper
6. Take 1/4 large for onion, chopped
7. Require 4 oz - dumpling egg noodles
8. Give of fresh ingredients
9. Get 5 tbsp - cilantro, finely chopped & tough stems removed
10. You need 1 tbsp ginger (ground or fresh)
11. Take of marinade
12. Require 1 tsp of salt
13. Make ready 1 tsp for sugar
14. Make ready 1 tsp for soy sauce
15. You need 1 of garlic (powder or minced fresh)
16. You need 1/4 tsp for turmeric

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Cilantro Noodle Soup instructions:

1. Put ground meat into a bowl and add marinade ingredients. Mix and let stand for 20 minutes.
2. Bring stock to boil.
3. Put meat and onions into the boiling stock. Stir to break up any large chunks of meat.
4. When the stock comes back to a boil, add noodles. Maintain a boil until noodles (and meat) are cooked. 5-10 minutes.
5. Evenly distribute the cilantro and ginger into the bottom of the bowls in which the soup will be served.
6. Add salt and/or white pepper as needed.
7. Ladle soup into the prepped bowls and enjoy!

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