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Alright, don’t linger, let’s approach this chinese style sweetcorn and peas. simple yet delicious menu with 9 components which are undoubtedly easy to find, and we have to process them at the very least through 3 measures. You should shell out a while on this, so the resulting food could be perfect.

Ingredients requirements for Chinese Style Sweetcorn and Peas. Simple yet delicious:

1. Provide 200 grams - Petit Pois
2. Make ready 200 grams Sweetcorn
3. Need 100 grams for Pork, chicken or turkey mince
4. Require 1 tbsp for Dark or light sky sauce
5. Take 1 for tspCorn starch
6. Prepare 1 tbsp for Chinese cooking wine
7. Give 1/2 tsp chicken powder
8. Give - Salt
9. Make ready Sugar

Chinese Style Sweetcorn and Peas. Simple yet delicious steps:

1. Marinate the mince pork with dark or light soy sauce, Chinese cooking wine and corn starch for 10 minutes
2. Put two tbsp of oil into the wok and heat up. Add the peas and sweetcorn and fry for 2mins and then take out of the wok
3. Put 1tbsp of oil into the wok and heat up. Add the mince pork until it changes colour. Add the peas and sweetcorn. Fry for 1min and then switch off the heat. Finally stir in 1/2tsp salt, 1/2 tsp sugar and 1/2 tsp chicken powder. Add 1tbsp of light soy sauce to taste.

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