Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, christmas onigiri rice ball wreath. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Christmas Onigiri Rice Ball Wreath is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Christmas Onigiri Rice Ball Wreath is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have christmas onigiri rice ball wreath using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Onigiri Rice Ball Wreath:

1. Get 2 bowls cooked rice
2. Make ready 1 Nori sheet
3. Take Salt
4. Take salmon flakes
5. Get baby sardines fried with olive oil
6. Prepare quail eggs
7. Get red salty salmon egg or something red
8. Prepare Green vegetable

Steps to make Christmas Onigiri Rice Ball Wreath:

1. Ingredients: make small onigiri rice balls with wrapping film.
2. Put cut Nori small sheet.
3. Boil quail eggs and cut flower shape with thin drinking straw.
4. Place Onigiri rice ball circle shape and decorate with green vegetable and eggs.
5. Enjoy 😉

So that’s going to wrap it up for this special food christmas onigiri rice ball wreath recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!