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Alright, don’t linger, let’s plan this albondiga soup (meatball soup) menu with 17 substances which are absolutely easy to obtain, and we have to process them at the very least through 4 methods. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements for Albondiga Soup (meatball soup):

1. Need broth
2. Prepare 1 can tomato sauce
3. Take 2 quart beef bouillon
4. Need 1/2 - bell pepper
5. Provide 2 cup for carrots
6. Give 4 oz celery
7. Provide 1 tbsp - chili powder
8. Make ready 1 for tomatoe
9. Need 1 of onion
10. Provide for meat balls
11. Prepare 1/2 lb - ground beef
12. Provide 1/2 lb - ground turkey
13. Provide 1 of egg
14. Give 1 tsp mint
15. Get 1 tsp oregano
16. You need 1/2 for onion
17. Need 1/3 cup of long grain white rice

Albondiga Soup (meatball soup) process:

1. finely chop and fine slice bell peppers, carrots, celery, tomatoes and onions. throw all ingredients for the broth in a large pot and boil.
2. soak your rice small bowl with hot water set aside.
3. while your broth is boiling mix ground beef and ground turkey in large bowl. in a small bowl wisk egg with herbs and onion. mix well into the meat. drain the water from the rice add to meat mixture. I recommend use your hands. mix well with hands and shape into little balls. drop meatballs into boiling broth. cover tightly cook for 30 minutes
4. I double this recipe for a family of 6. taste better the next day

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