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Alright, don’t linger, let’s course of action this simply stuffed bell peppers menu with 9 materials which are definitely easy to have, and we have to process them at the very least through 8 ways. You should commit a while on this, so the resulting food could be perfect.

Composition for Simply Stuffed Bell Peppers:

1. Provide 4 large of bell peppers
2. Make ready 2 lb of Ground beef or turkey
3. Take 1 for Onion
4. Get 10 Mushrooms
5. Prepare 1 Black pepper
6. Need 1 for Cajun seasoning
7. Need 1 cup - Quinoa
8. Make ready 2 cup for Broth
9. Take 1 - Cheese (pepper jack, cheddar, parmesean, etc)

Simply Stuffed Bell Peppers steps:

1. Preheat oven to 350
2. Chop onion and mushrooms ahead of time. Heat large pan with oil on med to med high. Add onion, then muchrooms. Sauteed for about 7 min.
3. Add meat. Cook until meat is done, season well with pepper and salt of your choice. I put 2 pounds of meat for the meat lovers, but 1 to 1.5 will do. Don't get skimpy on this part.
4. Cook the quinoa according to the directions. Use broth instead of water as there is so much more flavor this way.
5. If the meat mixture is done, turn off the heat until you add the quinoa.
6. Mix everything together then stuff the peppers. Add cheese to the meat mixture too.
7. Bake for 45 min covered. This will soften the peppers as they cook. Cook uncovered for additional 15 after you've topped them with cheese.
8. Viola!

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