How are you currently at the moment ?, I trust you’re very well and often content. through this web site I am going to introduce the recipe for cooking Big boss sub that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Big boss sub food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.

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Big boss sub cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you quickly, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Big boss sub dishes that you just make.

Alright, don’t linger, let’s approach this big boss sub formula with 15 elements which are absolutely easy to obtain, and we have to process them at the very least through 4 measures. You should invest a while on this, so the resulting food could be perfect.

Ingredients - Big boss sub:

1. Require As needed for Sub loaf of your choice
2. Get 6 strips for bacon
3. Make ready 1 cup diced portobellos
4. Get 1 - small sliced onion
5. Take To taste Salt, pepper, sazon and adobo
6. Provide 2 cloves for garlic
7. Prepare 1/2 cup for ground sausage
8. Require 1/2 cup - ground beef
9. Get 4 slices provolone cheese
10. You need 4 slices of Swiss cheese
11. Give 8 slices for hard salami
12. Take 1/2 lb for shaved deli turkey meat banana peppers
13. Get To taste of Parmesan cheese
14. Require As needed Lettuce
15. Require slices - Tomato

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Big boss sub steps:

1. Mix the ground beef and sausage and cook until done. Drain and stir in shaved turkey adobo and sazon then set aside. Cook bacon and chop roughly and throw it in with the beef sausage mixture.
2. Sauté mushrooms and onions in the bacon grease with pepper and salt and the garlic cloves. Once done set aside with meat mixture.
3. Cut the sub loaf in half and slice open. Place 2 pieces of Swiss on the bottom of the bread and place 4 slices of salami on top of that on each sandwich.
4. Top with provolone then the meat mixture followed by banana peppers lettuce and tomato. Sprinkle with Parmesan cheese and serve!

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