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Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.

Tom yum cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you simply, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Tom yum dishes that you just make.

Alright, don’t linger, let’s approach this tom yum menu with 12 elements which are undoubtedly easy to receive, and we have to process them at the very least through 3 tips. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements Tom yum:

1. Take 2 lb. Fresh shrimp. You could make stock while cleaning this
2. Need 4 - large tomatoes 1/2 " dice would be fine
3. Require 1 for large red onion 1/2"dice
4. Make ready 4 cups - water
5. Take 3 stalks - lemon grass
6. Prepare 1 for +1/2 limes juiced
7. Give 1 for +1/2 tbsp tom yum paste
8. Prepare 1 tsp chili paste
9. Take of Zest 1 lime
10. Make ready 2 tbsp - cilantro
11. Prepare 4 tbsp fresh basil
12. Get 1 (15 oz) of can of straw mushrooms

What I love most about tom yum goong (ต้มยำกุ้ง) is the flavors of lemongrass, galangal, kaffir lime leaves, fresh Thai chilies, and fresh lime juice, that all combine to create a healthy and soothing broth. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. Tom Yum Goong is one of the most well-known Thai recipes, and I have the BEST and most authentic Tom Yum recipe for you.

Tom yum step by step:

1. Add 4 cups of water, tomatoes and onion, tom yum paste,lemon grass cilantro and basil. Bring to a boil
2. Reduce heat and add shrimp and the rest of the ingredients adjust heat to your liking with chili paste.
3. I serve mine with rice noodles. Most serve with rice. I just like rice noodles Enjoy this is great

Not to mention how easy it is to make. Classic tom yum soup with all the hot sour flavours you'd expect. Packed with herbs, spices and vegetables.

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