Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef tofu and eggs in sweet soy sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Tofu and Eggs in Sweet Soy Sauce. If you are a vegan, replace egg with rehydrated shitake mushroom. #recipe #easyrecipe #tofu #egg #soy #sweet #itsmyplate #adobo #chinesestyle. Make this classic Central Javanese tongseng sapi that is rich in aroma and has an addicting sweet from Indonesian kecap manis and savory taste on Add the beef.

Beef Tofu and Eggs in Sweet Soy Sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Beef Tofu and Eggs in Sweet Soy Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef tofu and eggs in sweet soy sauce using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Tofu and Eggs in Sweet Soy Sauce:

1. Make ready 2 yellow tofus, cut into 4 pieces each
2. Prepare 150 of beef, cut into cube like the tofu
3. Take 3 boiled eggs
4. Get 2 garlics, smashed and chopped nicely
5. Prepare as needed Water
6. Take Some sweet soy sauce
7. Get Some oyster sauce
8. Take Oil for frying

Mix beef mince, tofu, breadcrumb, tomato paste, egg and onion in a bowl until well combined. Shape the patties round with no cracks and tap the air out on both sides, then set aside. Indonesian tofu egg salad with spicy sweet soy dipping sauce (tahu telur sambal kecap). This is a super easy recipe, and the best thing is that you can save the braising soy sauce stock (滷水汁) in the fridge and re-use it again to make the eggs or even tofu (bean curd).

Instructions to make Beef Tofu and Eggs in Sweet Soy Sauce:

1. Heat the oil in a frying pan. Add the garlics and stir until fragrant.
2. Add the beef and give them a nice stir.
3. Add the water and let the beef simmer until soft and cooked. Add more water if needed.
4. Then add the tofu and eggs. Mix them together.
5. Add the sweet soy saucd and oyster sauce. Combine.
6. Taste test. Give more whatever is needed.
7. Turn off the heat and serve.

The eggs are first fried to perfection and then an aromatic spiced sweet soy sauce is drizzled on them before serving. The fried eggs itself is already so enticing as the egg whites are fried till the edges turn crunchy and the egg yolks are a crispy golden brown colour but still runny. For velveting beef, combine the beef, water, vegetable oil, cornstarch, baking soda, and soy sauce in a medium bowl. Heat some oil in wok, pan fried tofu till golden brown on all sides. Remove and place on serving plate.

So that’s going to wrap this up for this special food beef tofu and eggs in sweet soy sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!