Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked naan with cheese, egg & chilli. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Naan With Cheese, Egg & Chilli instructions. Carefully crack the egg into the center of the naan bread. Scatter over the remaining cheese and green chillies.

Baked Naan With Cheese, Egg & Chilli is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Baked Naan With Cheese, Egg & Chilli is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have baked naan with cheese, egg & chilli using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Naan With Cheese, Egg & Chilli:

1. Prepare 1 garlic and corriander naan,
2. Take 30 g grated cheddar cheese (I used reduced fat),
3. Get 1 medium egg,
4. Get 1 green chilli, seeds removed, sliced finely,
5. Make ready Salt and pepper to season,
6. Prepare 1 pinch red chilli flakes to garnish (optional)

Cook bacon and crumble into small pieces. Place mini naan bread on prepared baking sheet. Spoon scrambled eggs over naan, sprinkle with crumbled bacon and shredded cheese. Finally, add the scrambled egg mixture to each naan pizza and place them on a baking sheet.

Instructions to make Baked Naan With Cheese, Egg & Chilli:

1. Preheat your oven to 200. Take the naan bread and scatter over 2/3rds of the cheese leaving a small gap in the centre.
2. Carefully crack the egg into the center of the naan bread. Scatter over the remaining cheese and green chillies. Season with salt and pepper.
3. Bake in the oven for around 10 minutes or until the white of the egg has cooked and set. Remove from the oven and scatter over a few red chilli flakes.
4. Cut into chunky strips, break the yolk so it oozes out and enjoy! :)

Meanwhile, cook the bacon in a large nonstick skillet over medium heat. This naan breakfast sandwich is inspired by a famous dish from Dishoom, one of London's most popular restaurants. It's filled with a sweet and spicy chili-tomato jam, tangy cream cheese, crispy bacon, a fried egg and fragrant cilantro. The whole thing is wrapped in a warm and pillowy garlic naan. It's an insanely delicious nontraditional breakfast sandwich that's packed full of flavor.

So that is going to wrap this up for this special food baked naan with cheese, egg & chilli recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!