Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, persian chicken/meat balls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Persian Chicken/meat balls is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Persian Chicken/meat balls is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have persian chicken/meat balls using 20 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Persian Chicken/meat balls:

1. Get Ingredients for beef kebab balls
2. Get 300 g ground beef
3. Get 1 onion grated
4. Prepare 1 Tbsp cream
5. Get 1 Tbsp saffron water
6. Take 2 Tbsp finely chopped parsley
7. Get 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
8. Make ready Bread crumbs
9. Get to taste Salt- chili powder
10. Get Oil
11. Make ready Ingredients for chicken kebab balls
12. Make ready 300 g minced chicken or Turkey
13. Take 1 onion grated and squeeze out all the juice
14. Prepare 1 Tbsp cream
15. Prepare 1 Tbsp saffron water
16. Make ready 2 Tbsp finely chopped parsley
17. Get 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
18. Take Bread crumbs
19. Take to taste Salt- chili powder
20. Make ready Oil

Steps to make Persian Chicken/meat balls:

1. Combine bread, ground beef, chopped parsley,
2. One grated onion, cream, spices and saffron water in a large bowl and mix well.
6. Make into small balls. Roll each ball in bread crumbs. Repeat all process with minced chicken as well.
8. Thread alternatively one meat ball one chicken ball onto wooden skewers. Place them in the fridge for an hour.
9. Then, heat the oil in a large skillet. Fry meat balls and chicken balls. Cover the skillet while kebabs are cooking, so that they hold their shape. When meat balls are brown remove from the heat and serve it with bread, rice or spaghetti.
19. Ingredeints

So that’s going to wrap this up with this special food persian chicken/meat balls recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!