Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy mackerel pate. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

You can't really beat a good mackerel pâté, especially when it's slathered on sourdough for a quick and easy lunch. Remove the skin from the fish - the odd bone is fine as the mixture will be blended. Add the fish to the blender.

Easy Mackerel Pate is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy Mackerel Pate is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook easy mackerel pate using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mackerel Pate:

1. Take 300-350 g smoked mackarel
2. Prepare 2 table spoon soft or cream cheese (more to taste)
3. Prepare 1/2 lemon, juice and zest
4. Get 3-5 stems of fresh parsley (more to taste)
5. Prepare to taste salt and pepper

Blend till smooth and then add the yoghurt. There is nothing simpler or tastier to make than. In a food processor whizz the mackerel fillets, the lemon juice and zest, capers, cream cheese, parsley or dill and creamed horseradish. Taste and season, then scrape into a serving bowl.

Steps to make Easy Mackerel Pate:

1. Remove the skin from mackerel filets. Flake the filets into smaller pieces.
2. Combine mackerel, lemon juice, lemon zest, cheese and parsley in a food processor and whiz for about 20', until pate is smooth.
3. Garnish with parsley, peppercorns or lemon and serve.

Sprinkle with extra chopped herbs, lemon zest and black pepper. This super quick and healthy mackerel pate is a great way to ring the changes from meat over the Christmas period. Make sure that you buy mackerel in oil or brine rather than tomato sauce! You could also use a packet of smoked mackerel if you prefer. While the food processor is running add lemon juice to taste.

So that is going to wrap it up for this special food easy mackerel pate recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!