Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, roast potatoes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Roast potatoes is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Roast potatoes is something which I’ve loved my whole life. They’re nice and they look wonderful.

Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal. The perfect roasted potato has a crispy, flavorful crust on the outside and creamy potato goodness on the inside. Begin making your own batch by washing the potato skins thoroughly.

To begin with this recipe, we must prepare a few ingredients. You can cook roast potatoes using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roast potatoes:

1. Take Potatoes
2. Make ready Olive oil
3. Take Rosemary (optional)

Looking for the best roast potatoes recipe for your Christmas dinner? We have plenty of ideas for oven roasted potatoes, from goose fat roasties to more inventive ideas to serve with your turkey. Roasted Potatoes: Comprehensive Guide on How to Roast Potatoes. Looking for an easy way to crispy up spuds for a perfect side dish?

Steps to make Roast potatoes:

1. Peel and wash the potatoes. Chop in to rough cubes about 3-4cm. Add to a pan of water and bring to the boil. Preheat the oven to 200°C
2. Boil for 5 minutes then drain the potatoes.
3. Return the potatoes to the pan, replace the lid and shake to soften the edges of the potatoes.
4. Heat a tablespoon or 2 of oil in a large pan or wok and cover the potatoes well. You could season at this stage.
5. Transfer potatoes to an oven dish and put them in the oven. I added a bit of rosemary at this stage.
6. The potatoes are ready once they start to turn a golden brown colour (about 30 mins). Good to eat immediately although they might be a bit hot in the middle so take care!

Our super roast potato recipes will help you make the perfect tatties every time - golden and crispy on the outside and fluffy on the inside. Garlic herb roasted potatoes are a tasty side dish for any meal. They're easy to make, hold a creamy yet crispy texture, and are tossed in quite a bit of garlic goodness. But add sliced onions, allowing them to slowly caramelize as they cook, and you've elevated those potatoes into a whole new level of deliciousness! These roast potatoes maximize the crisp-to-creamy contrast in each chunk of potato.

So that’s going to wrap it up with this exceptional food roast potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!