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Vegeterian Wide Noodles with Vegetables and Soy Protein cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Vegeterian Wide Noodles with Vegetables and Soy Protein dishes that you simply make.

Alright, don’t linger, let’s task this vegeterian wide noodles with vegetables and soy protein formula with 13 components which are surely easy to acquire, and we have to process them at the very least through 6 tips. You should invest a while on this, so the resulting food could be perfect.

Ingredients for Vegeterian Wide Noodles with Vegetables and Soy Protein:

1. Get 100 gr for Wide Rice Noodles
2. Take 1 bunch - Kale Slices (as picture)
3. Take 50 tbsp Carrot Dices (as picture)
4. Get 2 pcs. - Baby Corn Dices (as picture)
5. Make ready 1 pcs. for Egg
6. Get 1 tsp of Chopped Garlic
7. Require 2 tbsp of Soy Protein
8. Need 1 tsp - White Soy Sauce
9. Need 1/2 tsp Black Soy Sauce
10. Make ready 1 tsp of Shiitake Mushroom Sauce
11. Get 1 tsp of Sugar
12. Prepare 1 tbsp Vegetable Oil
13. Prepare of little pepper powder

Vegeterian Wide Noodles with Vegetables and Soy Protein instructions:

1. Pour black soy sauce onto wide noodles and spread all around. Set aside.
2. Pour oil into pan, add garlic and fry till scent.
3. Put soy protein, egg and stir. Then add wide noodles and all vegetables and stir well.
4. Seasoning with soy sauce, shiitake mushroom sauce and sugar. Stir well until vegetable is cooked but still crunchy.
5. Served on plate and sprinkle with pepper powder
6. Tip : Taste is salty, sweet and little oily texture. As you might like to have spicy and sour taste, just add chili powder and vinegar. Just add it together with seasoning or can be served as condiments. Optional vegetable as you like such as broccoli, broccoli, orinji mushroom, etc.

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