Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy homemade stir fry honey and soy egg noodles with mushrooms. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Easy homemade stir fry honey and soy egg noodles with mushrooms. EASY HOMEMADE STIR FRY SAUCE Hands up who loves a stir fry? Stir fries are one of the best meals and they tick all the boxes, quick, easy, delicious, cheap and healthy.

Easy homemade stir fry honey and soy egg noodles with mushrooms is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Easy homemade stir fry honey and soy egg noodles with mushrooms is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy homemade stir fry honey and soy egg noodles with mushrooms using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy homemade stir fry honey and soy egg noodles with mushrooms:

1. Take 150 g pack medium egg noodle
2. Make ready 1 cup broccoli (chopped up)
3. Get 1 carrot (cut into matchsticks)
4. Prepare 1 cup cabbage (sliced)
5. Get 1 pack shiitake mushrooms (you can use other mushrooms)
6. Take 2 cups beansprouts
7. Prepare 1 garlic (finely chopped)
8. Get 2 tbsp vegetable cooking oil
9. Prepare Honey and Soy sauce
10. Take 3 tbsp soysauce
11. Make ready 2 tbsp honey
12. Make ready 1 clove garlic (minced)
13. Prepare 1 tbsp corn flour
14. Take 1 pinch salt and pepper
15. Make ready 1 tsp sesame oil (optional)
16. Prepare 1 tsp sesame seed (optional)

Add the noodles to the pan, along with the chicken. I love this Panda Express Mushroom Chicken, and when made at home, it tastes even better! You can serve this stir-fry over rice or cauliflower rice, or have at it just as it is, avoiding all extra calories. 😊 When looking for quick, healthy, and easy one-pot dinners that include veggies AND a protein, Stir Fry is the way to go. See my Steak Stir Fry with Zucchini Noodles - SO GOOD!

Steps to make Easy homemade stir fry honey and soy egg noodles with mushrooms:

1. Add your sauce mix (soy sauce, honey, minced garlic, corn flour and salt and pepper) in a bowl until all combined. Prep all your vegetables and noodles.
2. On a medium heat pan or wok, add cooking oil in follow bu finely chopped garlic, stir until garlic become crisp and yellow. Add your mushrooms in and cook for a few minutes.
3. Add your vegetable start from the one that take longer to cook, carrot, cabbage, broccoli. Quick stir on medium heat for a few min then add egg noodles in and mix them all.
4. Add your sauce in and at this point you need to mix them really quick because you want your sauce be nicely coated on your stir fried and the sauce will turn to a nice and glossy sauce (with the help of corn flour) then you can add beansprounts in at the last stage, mix well and turn the heat off.

Bring a large pot of water to boil and add in the noodles. Immediately drain and rinse the noodles under running tap water. This will stop the cooking process and firm up the noodles. In a mixing bowl combine chicken stock, soy sauce, ketchup and cornstarch. A great stir-fry typically consists of three important components: protein, vegetables, and sauce.

So that is going to wrap this up with this special food easy homemade stir fry honey and soy egg noodles with mushrooms recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!