Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, simple tomato pasta sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Tomato Sauce, a quick Homemade Tomato Sauce Recipe. Once you try this quick Homemade Sauce Recipe with a few simple ingredients, you will never use store-bought again! The perfect weeknight dinner recipe, makes all types of pasta Delicious.

Simple Tomato Pasta Sauce is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Simple Tomato Pasta Sauce is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have simple tomato pasta sauce using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Tomato Pasta Sauce:

1. Take 400 g chopped tomatoes (tinned or fresh)
2. Prepare 1 small onion,chopped (about 100g)
3. Take 4 tbsp. tomato puree
4. Prepare 2 garlic cloves,peeled and crushed
5. Prepare 1 tbsp. olive oil
6. Take 2 basil leaves

Growing up in an Italian family, I've made more than my share of pasta and marinara sauce. But my own recipe is more or less - throw things in the pot until it tastes good. When you want something quick and simple for dinner, this Easy Tomato Pasta Sauce stirred through some spaghetti is about as simple as it gets. No need for any extra ingredients, although a little parmesan and black pepper on top goes a long way.

Instructions to make Simple Tomato Pasta Sauce:

1. If you are using fresh tomatoes try and get really ripe ones as they will provide more flavour.Place them in a pot of boiling water for about 30 seconds to get the skins off.If you are using tinned tomatoes they are ready to use.
2. Add all the ingredients to the Nutri Ninja blender cup.
3. Blend for about 20 seconds or until smooth.
4. When ready to eat,heat the sauce up in a saucepan over a low heat for about 10 minutes.You may wish to add a little water to make it a thinner consistency - but only add a little at a time !

A herby passata pasta sauce with a splash of balsamic vinegar that freezes well too. Use it with pasta or as an ingredient in stews like cacciatore. Cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente; drain and transfer to a large bowl. Homemade Spaghetti Sauce from fresh tomatoes is one of my favorite things to make when I got lots of ripe tomatoes on hand. It's so easy to turn fresh tomatoes from your garden or the farmers market into a delicious homemade fresh tomato pasta sauce.

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