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This Pesto Tomato Flatbread combines the fresh flavor of homemade pesto with creamy ricotta cheese, tomatoes, olives and zucchini on a crispy bread! Don't worry if you don't have time for the dough to rise to make the flatbread - this uses store-bought flour tortillas as an alternate base. Make flatbread pizza according to the directions; Remove from oven, spread with pesto and add sliced tomatoes.

Alright, don’t linger, let’s practice this pesto and tomato flatbread menu with 6 elements which are undoubtedly easy to obtain, and we have to process them at the very least through 7 methods. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements for Pesto and Tomato flatbread:

1. Require 1 Cup of Plain white flour
2. Require 100 ml for Water
3. Require 1 Sprig of Rosemary
4. Prepare 8 - olives
5. Give 1/2 tsp of Tomato Puree
6. Make ready 1/2 tsp of Pesto Sauce

Drizzle with Balsamic Vinegar prior to serving. Season the dough with salt and pepper, herbs, pesto, sundried tomatoes and cheese or all of the above! Top the pesto sauce with slices of fresh mozzarella cheese then place sliced tomatoes on top of the cheese. Place prosciutto on top of the tomatoes and then sprinkle grated parmesan cheese over the top.

Pesto and Tomato flatbread steps:

1. Put the flour in a bowl and mix in water until it form a dryish ball
2. Kneed the dough until it forms a smooth ball
3. Finely chop the olives and rosemary and add to the dough. Kneed again.
4. Split in two parts. Add puree to one half and pesto to the other. Knees each part separately. More flour may be required to balance the wet ingredients.
5. Roll into 8 strips - four of each type
6. Pair the two colours together and roll up in a spiral. Then use a rolling pin to flatten.
7. Fry the disks in a pan on a medium high temperature until browned on each side. The oil will make the disks translucent at first. A little dusting of flour helps.

Mix the pesto, half of the mozzarella cheese, and the chicken in a medium mixing bowl. After removing the pan from the oven, set the oven to broil. Top the crust with the chicken mixture, tomatoes, and the remaining cheeses. Caprese Pesto Flatbread: garden fresh basil pesto, tomatoes, fresh mozzarella and drizzle of balsamic vinegar top a purchased flatbread for an easy & flavorful flatbread pizza. Well I hope you're well today.

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