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Ingredients requirements for Vickys Simple Prawn & Pesto Pasta, GF DF EF SF NF:

1. Give 400 grams - dried spaghetti or other pasta of choice (check label for gf, ef)
2. Give 200 grams of Vickys Pesto recipe from my profile
3. Require 250 grams - cooked & peeled prawns
4. Require 70 grams of rinsed rocket /arugula leaves
5. Need 1 squeeze lemon

Vickys Simple Prawn & Pesto Pasta, GF DF EF SF NF instructions:

1. Cook the pasta in boiling salted water as per the pack instructions, then drain
2. Add the pesto and stir to coat the pasta well
3. Add the prawns, rocket and lemon juice and heat through for a minute to wilt the rocket and warm the prawns
4. Serve immediately

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