Seasoning to Prepare Cheesy Turkey Meatloaf Award-winning
Raymond Wagner 29/08/2020 02:36
Cheesy Turkey Meatloaf
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Ingredients of Cheesy Turkey Meatloaf:
Provide 1 large pack ground turkey
You need 1 cup whole milk
Provide 2 tablespoons of Worcestershire sauce
Take 1 cup - Italian seasoned bread crumbs
Require 2 for eggs
Provide 3 tablespoons for oregano
Make ready 3 tablespoons of Italian seasoning
You need 3 tablespoons garlic powder
Make ready 3 tablespoons onion powder
Take 1 teaspoon black pepper
Make ready 6 - mozzarella cheese sticks
Make ready Provolone cheese (as many as you need)
Make ready Jar - spaghetti sauce (your favorite flavor)
Cheesy Turkey Meatloaf how to cook:
In a large bowl combine : Ground turkey, milk, Worcestershire sauce, bread crumbs,eggs, garlic,onion powder and black pepper, mix all well……
Let your mixture sit in the fridge for about an hour to let the flavors incorporate together…..
Lightly spray a baking pan with cooking spray, then place HALF of turkey meat mixture onto baking pan, like this……Shape into half of a loaf…..
Place several slices of provolone cheese on meat mixture, then place mozzarella cheese sticks on top of provolone cheese, like this…..
Now place a few more slices of provolone cheese on top of mozzarella cheese sticks, like this….
Now place the rest of the meat mixture on top of all the cheeses, pinch edges of your loaf to seal the sides…..it should look like this……
Bake in a preheated 375 degree oven for 1 hour…..
After baking for an hour top your turkey meatloaf with your jar sauce, place back into the oven at 400 degrees for 30 min…….Remove any curdling from your meatloaf with a spoon…..
Remove from oven and let sit for about 30 minutes, then slice and serve with veggies ๐ฝ or mashed potatoes ๐ฅ……
Enjoy ๐!!!!
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