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Teriyaki Chicken Pizza cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you quickly, it could be created by you in simple actions. You may make it for family or friends events, and it could be provided at different recognized situations actually. I am certain you will see lots of people who just like the Teriyaki Chicken Pizza dishes that you simply make.

Alright, don’t linger, let’s practice this teriyaki chicken pizza formula with 14 materials which are undoubtedly easy to obtain, and we have to process them at the very least through 5 ways. You should shell out a while on this, so the resulting food could be perfect.

Composition Teriyaki Chicken Pizza:

1. Make ready 1 for large Pizza Base *Try my ‘Super Quick Pizza Base’
2. Get 2-3 tablespoons of Japanese Mayonnaise
3. Get 2 - Shiitake Mushrooms OR Button Mushrooms *thinly sliced
4. Give 2 tablespoons for finely chopped Onion
5. Need 100 g of Mozzarella Cheese OR Pizza Mix *shredded or torn into small pieces
6. Require 1/4 sheet Toasted Nori *cut into fine strips
7. Prepare for Teriyaki Chicken
8. Prepare 350-400 g - Chicken Thigh Fillets
9. Get 1 pinch - Salt
10. Take 1 teaspoon of Oil
11. Prepare 1 tablespoon - Mirin
12. Need 1 tablespoon for Sugar
13. Prepare 2 tablespoons for Soy Sauce
14. Give 1 tablespoon - Rice Vinegar *optional

Teriyaki Chicken Pizza how to cook:

1. Combine Mirin, Sugar, Soy Sauce and Rice Vinegar (*optional) in a small bowl. Lightly season Chicken with Salt.
2. Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the sauce over and keep cooking until the sauce thickens. Transfer to a plate and cut into small pieces.
3. Preheat the oven to 220°C.
4. Thinly spread Japanese Mayonnaise over the Pizza Base. Mix Mushrooms slices and Chicken pieces with the sauce, and scatter over the Pizza Base evenly. Add finely chopped Onion and Mozzarella (OR Pizza Mix).
5. Bake for 15 minutes or until nice browned. Sprinkle with shredded Toasted Nori and enjoy.

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