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Ingredients requirements Turkey meatballs:

1. Need 2 lbs ground turkey 85/15
2. Get 1 lb ground white turkey
3. Take 10 of whole wheat Ritz Crackers (crushed finely)
4. Get 1 large egg
5. Make ready 1 tsp of onion powder
6. Make ready 1/2 tsp granulated garlic powder
7. Give 1/4 tsp for ground cayenne
8. Need 1/2 tsp for white pepper
9. Take 1 tsp - seasalt
10. Require 1 tablespoon Italian season
11. Make ready 1 can for tomato paste
12. Provide 2 cans crushed tomatoes
13. Take half a jar or prepared pasta sauce, any kind (about 2 cups)
14. Provide 2 cups of water

Turkey meatballs are the perfect lightened up weeknight dinner! Serve them with some marinara over pasta or zoodles or just pile them on your plate and serve with some veggies. Turkey Meatballs are perfect and completely tender all the way through without even a hint of toughness. This classic Italian Turkey Meatballs dish has become a family staple for us.

Turkey meatballs step by step:

1. In a large bowl mix all of the ground turkey
2. Add large egg
3. Mix in crushed Ritz Crackers
4. Add spices, continue to mix until all ingredients are combined
5. Using an ice cream scoop start scooping out the meatballs
6. Drop into a large pot of boiling water, about half way full of water
7. Cook for 30 minutes on med high
8. In a separate pot mix tomato paste, sauce, and water
9. Bring to a boil, reduce heat to low
10. Add meatballs to sauce and continue to cook on low heat for 30 minutes longer.
11. Serve with your choice of pasta or rice.
12. Enjoy 😉😉

Ground turkey meatballs, pan seared, and finished in marinara sauce then covered with cheese and broiled in the oven. An easy and low carb way to get your meatball fix. Add the turkey, breadcrumbs, egg, salt, pepper, and olive oil to a bowl and mix to combine. While the classic presentation is to serve homemade turkey meatballs on a bed of freshly cooked spaghetti, you can also serve them next to. These Baked Turkey Meatballs are served in a red wine mushroom sauce for an easy, quick, and filling weeknight dinner.

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