Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, thai money bag. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Thung thong (Thai: ถุงทอง, pronounced [tʰǔŋ tʰɔ̄ːŋ]), also known in English as Thai money bag, is a Thai savory snack. It is a traditional appetizer of Thai people. The name thung thong comes from the Thai word meaning golden bags.

Thai Money bag is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Thai Money bag is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thai money bag using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thai Money bag:

1. Take 10-12 wonton wrap (you can use filo pastry or spring rolls sheets)
2. Get 250 g minced turkey, minced chicken or pork
3. Take 1/2 onion (small diced)
4. Make ready 1 clove garlic (finely chopped)
5. Make ready 1 (1 tbsp) oyster sauce
6. Get 1 tbsp bamboo shoots (optional) (finely chopped)
7. Make ready 1/2 carrot (small diced)
8. Take 1 spring onion (finely chopped)
9. Make ready 1 egg white
10. Get 1 spring onion, cut in vertically long
11. Take Ground pepper
12. Take 2-3 cup cooking oil

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Steps to make Thai Money bag:

1. Mix minced turkey with garlic, onion, carrot, spring onions, bamboo shoot. Then season it with oyster sauce, soysauce. Add egg white and mix well.
2. Soak your long spring onion in hot water for a few mins then put them in cold water. Use paper towel to dry them.
3. Separate your wonton sheet or filo pastry. Put the sheet on to your less dominant palm then add about 1 tbsp of the meat in. Squeeze the top of wonton lightly to close them up. Repeat until you wrap them all.
4. Use one spring onion string to tie the top of your wonton wrap or filo pastry.
5. On a medium heat pan, add cooking oil wait until it starts to get hot then add those money bags in 4-5 at the time. Keep turn them until all evening crispy and golden.
6. Put them in kitchen towel to get rid of cooking oil. Serve them with sweet chilli sauce. Enjoy 😉

Tom Nook's favorite snack is Bell Bags! Well, not cloth and metal but this Thai dish called Money Bags. These little snacks are packed with flavor and very addictive! Thai money in bag on white background. How to say money bag in Thai.

So that is going to wrap this up with this exceptional food thai money bag recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!