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This Crockpot Italian sausage soup recipe is hearty, filling, and full of flavor. I used mild Italian sausages, but feel free to use hot ones or any other uncooked sausage that you fancy. Pro tip: I didn't brown the sausage before adding it to the Crockpot, but you can definitely do that if you wish!

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Ingredients requirements for Crockpot Italian sausage and cabbage:

1. Prepare 7 for Italian sausages
2. Give 2 for Cans diced tomatoes (14.5 oz each)
3. Prepare 3 for Chicken bouillon cubes
4. Take 4 of Cups warm water
5. Need 2 for bags steamfresh carrots
6. Prepare 4 - medium diced potatoes
7. Take 1/2 onion, chopped
8. Take 1 green pepper, diced
9. Give 1 of head of green cabbage, diced
10. Give for Spices
11. Provide 2 tbsp of red wine vinegar
12. Provide 2 tbsp for Honey
13. Get 1 tbsp Oregano
14. Take 1 tbsp of basil
15. Need 1 tsp garlic powder

Right in same pan add Juice, vinegar, salt and pepper and springs of thyme. Stir set off burner till ready for crockpot. In crockpot set at low, place sliced cabbage then. Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot)SparkRecipes.

Crockpot Italian sausage and cabbage steps:

1. Turn crockpot on High. Empty cans of diced tomatoes and all spices listed.
2. Dissolve 3 bouillion cubes in the 4 cups of warm water.
3. Dice potatoes and add to crockpot. Microwave steamfresh carrots 5 minutes each bag and add to crockpot.
4. Cook sausage in a skillet with onion and pepper. I added a small amount of water to skillet.
5. Slice sausage once cooked and cooled. Add to crockpot. Add cooked onion and pepper as well as leftover juices from skillet to crockpot.
6. Dice cabbage and add half to crockpot. My 6 quart crockpot was full to overflowing. Cook 6 hours on high or until potatoes are tender.
7. Once done, I plan on taking some liquid from the pot and cooking the rest of the cabbage in a skillet to add to the crockpot to extend the amount.

This delicious and updated version of crock pot Italian sausage and peppers cook in the slow cooker, so you come home to a wonderfully warming meal. You can use other types of sausage in this recipe too if you'd like. Polish sausage would be wonderful, and you don't need to saute it before adding it to. This crockpot cabbage soup is packed with beef, cabbage, celery, onion, and I even How to make cabbage soup: Start by browning your beef in a skillet. Cook through and then drain the beef.

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