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Creamy Lemon Garlic Chicken - quick seared chicken with creamy and buttery lemon garlic sauce. Serve with potatoes, rice or pasta for a quick and easy dinner! Easy chicken dinners are always a hit here.

Creamy Lemon Garlic Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Creamy Lemon Garlic Chicken dishes which you make.

Alright, don’t linger, let’s approach this creamy lemon garlic chicken formula with 12 elements which are absolutely easy to find, and we have to process them at the very least through 7 tips. You should expend a while on this, so the resulting food could be perfect.

Composition - Creamy Lemon Garlic Chicken:

1. Need 8 of Chicken Thighs
2. Prepare 2 tbsp - olive oil
3. Get 1/4 cup - whipping cream
4. Prepare 12 clove of garlic
5. Need 1/2 for lemon (cut into slices)
6. Get 1 pinch - cayenne pepper
7. Require 1/4 cup - white wine
8. Give 1 for salt
9. Need 1 tsp for sugar
10. Take 1 tsp - coriander (cut)
11. Provide 1 tbsp for black pepper
12. Take 1 bunch of Broccoli (thinly sliced)

What makes this chicken with lemon garlic cream sauce recipe special? We're using a lot of the same ingredients like butter, lemon juice, garlic, red pepper flakes, and parsley. What makes this chicken dinner to the next level is chicken broth and a big splash of heavy cream. The sauce has a nice creamy consistency that would taste AMAZING.

Creamy Lemon Garlic Chicken making process:

1. Season the chicken with salt and black pepper, on the both surfaces.
2. Heat up a skillet (cast-iron skillet preferred) on medium heat, add 1 tablespoon of olive oil. Pan-fry the chicken until both surfaces become crispy or nicely browned.
3. Make sure the chicken is well cooked and then remove them from the skillet and set aside.
4. In the same skillet, add garlic in and cook until slightly browned. Then add broccoli, cayenne pepper, cream, wine in and cook for about a min.
5. Add lemon slices in.
6. Add the chicken back into the skillet.
7. Sprinkle coriander leaves into the skillet, stir well, remove from heat and serve immediately.

In a small bowl, combine the first six ingredients. Next add the garlic until fragrant then the broth and cream. Let this yummy sauce mixture simmer until thick and creamy then simple return the chicken to the pan and drizzle with lemon. I like to serve this creamy chicken with pasta or veggies and maybe a side of toasted bread to scoop up all the creamy sauce! Creamy Lemon Garlic Chicken With simple ingredients and half the fat of the usual creamy sauces, this lemon chicken is crispy and tender, so full of garlic and rustic flavours, it's guaranteed to knock your socks off.

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