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Baked Red Potatoes & Smoked Sausage cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you simply, it could be created by you in simple actions. You may make it for family or friends events, and it could be displayed at different formal occasions possibly. I am certain you will see lots of people who just like the Baked Red Potatoes & Smoked Sausage dishes you make.

Red potatoes can make for a delicious side dish when they're prepared correctly. If you want your baking experience to be simple and easy, try making basic red potatoes with just a few ingredients. These mini twice-baked red potatoes are super creamy and loaded with all the fixins', for a crowd-pleasing appetizer or side to any meal.

Alright, don’t linger, let’s practice this baked red potatoes & smoked sausage menu with 9 elements which are absolutely easy to acquire, and we have to process them at the very least through 4 measures. You should shell out a while on this, so the resulting food could be perfect.

Composition for Baked Red Potatoes & Smoked Sausage:

1. Make ready 10 for medium Red potatoes
2. You need 1 packages of Pepper stir fry
3. Get 2 packages - Smoked Sausage
4. Provide - olive oil, extra virgin
5. Provide - Parsley
6. Need for Adobo
7. Require of Sazon con achiote
8. Take 2 tbsp of Minced garlic
9. Take 8 oz of Shredded cheese (optional)

Add baked red potatoes to your repertoire! Roasted Red Potatoes have been a favorite of ours for many years because cooking with red potatoes is such a breeze! A wide variety of baked red potatoes options are available to you, such as cultivation type, packaging, and type. These red potatoes are only seasoned with olive oil, dried parsley, garlic salt, and pepper.

Baked Red Potatoes & Smoked Sausage making process:

1. Heat oven 375°
2. Chop potatoes in small pieces. Wash. Add seasonings. Olive oil, parsley, adobo, sazon, minced garlic. Mix together. Put in oven. (You can use yellow potatoes instead. But for ME the Red potatoes have an extra kick of flavor)
3. Let cook for 45-50 minutes. Check for tenderness. Slice smoked sausage in pieces. When potatoes are almost done. Add pepper stir fry on top of potatoes along with the smoked sausage. Let cook for 20 minutes more, then mix lightly. (If u dont have pepper stir fry. Slice peppers of your choice n onions).
4. Add cheese. Leave in oven about 5-8 minutes or until melted & Enjoy! (If u like this check out my other recipes)

You can serve them by themselves or with other roasted veggies. These fries are made baked-not fried-and made from red potatoes instead of white, making them healthier…and more tasty! Everyone in my family loves these fries, from my mom to my children. Learn more about red potatoes, including calories, nutrition and helpful suggestions. Don't bake them they do not bake like russet potatoes.

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